Banquets
FROM
30
TO 175 GUESTS
E xperience impressive cuisine combined with impeccable
service and style -
all within
the magical setting of a Great American Landmark,
reserved
exclusively for that one enchanted evening.
5 PRIVATE ROOMS
|
O'Henry Room 35 to 40 Guests Back then, we were the O'Henry. During the 1930s, 40s, and 50s, more than 1 million guests visited the ballroom to hear legends like Count Bassie and Glenn Miller and more Big Band names. Now, the magic and nostalgia of those glory days comes to life, in Club O'Henry. |
![]() |
|||
|
Bordeaux Room
|
|
|||
|
Fresco Room 60 to 85 Guests Rich hues and wonderful character make the Fresco Room like a trip to Tuscany. A Maximum of 85 guests will enjoy the ambiance of Willowbrook Ballroom's most recently renovated private banquet room with wood dance floor and bar area. |
![]() |
|||
|
|
![]() |
|||
|
The Bunkeris Lounge 75 to 175 Guests The Bunkeris Lounge is designed as a nightclub with accommodations for 78accommodations for 78 to 175 guests. It has state-of-the-art sound and light systems and is perfect for reunions, dance nights cocktail & bachelor parties with its own private bar. The dance floor is superb. |
![]() |
DINNER SELECTION
(5 Hour Room Rental & Setup Included)
All Entrees Include:
Soup of the day and Gourmet Green Salad, Bread Basket,
Dessert: Carrot cake with whipped cream topping, or
Chocolate cake or Ice cream.
Coffee and Tea.
THE CELEBRATION
DINNER /
A STYLISH TWIST TO FAMILY STYLE
Our distinctive presentation combines London Broil,
garnished with a glazed mushroom sauce, and sauteed Boneless
Breast of Chicken over a bed of penne
pasta with lemon basil sauce.
ROAST LOIN OF PORK
Served with bread dumplings and sauerkraut.
CHICKEN BREAST MARSALA (A
House Specialty)
Tender boneless Breast of Chicken sauteed in a delicate
blend of butter, Marsala wine, mushrooms, and fresh herbs,
served over wild rice blend.
ORANGE ROUGHY WITH LEMON CAPER SAUCE OR ALASKAN SALMON FILET
CLASSIC DUET
Sauteed Breast of Chicken and grilled Filet Mignon Tips.
Also available with 6oz. or 7oz. Filet Mignon at an
additional cost.
SAUTEED BREAST OF CHICKEN & SALMON OR ORANGE ROUGHY
SAUTEED OR GRILLED BONELESS
BREAST OF CHICKEN
Served with a choice of mushroom, lemon basil herb or our
special champagne sauce.
ROASTED PRIME RIB OF BEEF
A long-time Willowbrook favorite! Expertly seasoned and slow
roasted to perfection. Served with its own natural juices.
TRADITIONAL FAMILY STYLE
Baked Chicken, sliced Sirloin of Beef or
Roast Pork, Polish or Lithuanian
Sausage and Sauerkraut, or Italian
Sausage and Mostaccioli.
Vegetarian or special diet entrees available by request.
ADDITIONAL
ENTREES AVAILABLE
AT
MARKET
PRICE
Red snapper with Lime Butter, Orange Roughy with Lemon Caper Sauce, Alaskan
Salmon Filet
8oz. or 10oz. Filey Mignon
Prices are
subject to 17% gratuity & current sales tax. Prices & current
sales tax are subject to change.
COURSE SELECTIONS
Hors D'oeuvres served butler style (Choice of five) - additional charge per person.
B.B.Q. Meatballs, Pot Stikers, Beer-battered Vegetables,
Jalapeno Poppers, Teriyaki Chicken Sprips, Quiche,
Spanakopita, Bruschetta, Crabmeat Wraps, Antipasto Kabobs,
Chicken or Turkey Canapes.
Soups (Choice of one)
Chicken Noodle, Chicken with rice, Beef vegetable
or Vegetable.
Cream soups additional. Cream of Chicken, Cream of Broccoli,
Cream of Mushroom, Cream of Chicken with Rice, Minestrone.
Salads & Dressings (Choice of one)
Gourmet Mix Garden Green Salad, Spinach Salad, Caesar Salad.
Dressings: Homemade peppercorn ranch, Italian
or creamy Italian, Raspberry vinaigrette.
Starches (Choice of one)
Herb Pasted potatoes, Buttered whipped potatoes, Scalloped
potatoes, Wild rice blend, Spanish rice,
White steamed rice, Mostaccioli with marinara sauce or
Alfredo sauce.
Additional charge per person: Garlic Mashed Potatoes,
Double Baked Potatoes.
Vegetables (Choice of one)
Fresh seasonal vegetable mix, Buttered broccoli, Green bean
Almondine, Green Beans and carrots,
Additional charge per person: Grilled mix vegetables,
Fresh steamed asparagus.
Desserts available at additional charge per person:
Gourmet Cheesecake with Fresh Raspberry Sauce
Cheesecake with Cherry Brandy Sauce
Fresh Fruit Cups, Chocolate or Vanilla
Mousse.
Willowbrook Ballroom's
Executive chef Henry with 36 years experience,
takes pride in preparing and presenting only the finest cuisine.
He will be happy to customize a menu for you!
BEVERAGE SERVICE
SILVER HOUSE PACKAGE
BAR
For
3 hours or
4 hours
Cluny Scotch, Castillo Rum, Gordon Gin, E &J Brandy, Peach
Schnapps, Apple Pucker, Spiced Rum, Kentacky Tavern Borbon,
Montezuma Tequila, Canadian Reserve, Early Times, Blue Curacao,
Seagrams 7, Coconut Rum, Gordons Vodka,
Amaretto DuBouche, Apricot Brandy, Peppermint Schapps, Long Island
Iced Tea.
Wines: Chardonnay, Merlot, Cabernet,
Sauvignon, White Zinfandel, Pinot Grigio.
Bottled beers to include: Bud, Bud
Lite, Miller Lite, MGD, Old Style & O'Douls.
GOLD
PREMIUM PACKAGE BAR
For 4 hours
A gold premium package bar is
the same as a silver house bar except that premium or "call" liquors
are served.
Smirnoff Vodkla, Seagram VO, JB
Scotch, Christian Brothers Brandy, Amaretto DiSaronno, Canadian
Club, Malibu,
Jim Beam, Cuervo Gold Tequila, Smirnoff Flavored Vodka (Orange,
Raspberry, Citrus), Midori Melon, Bacardi,
Captain Morgan, Kahlua, Southern Comfort.
All of the above listed
wines & beers are included in this package PLUS: Michelob
and
Heineken or Corona (choose one).
PLATINUM
UPGRADE PACKAGE BAR
For 4 hours
Stoli, Tanquery, Ketel One, 1800
Resposado, Adsolute, Martel, Dewars, Jack Daniels, Hennessey,
Baileys.
All of the above listed wines & beers are included in this
package PLUS: Heineken and Corona.
DOMESTIC
BEER, WINE & SODA BAR
For 4 hours
Chardonnay, White Zinfandel,
Cabernet Sauvignon, Pinot Grigio, Merlot.
Bottled beers to include:
Bud, Bud Lite, Miller Lite, MGD, Old Style and O'Douls.
Minors ages 5 to 20 will be charged $7 per person for all packages.
TAB BAR
A tab bar permits each guest to
order a drink of his or her choice. The drink is served and the cost
is recorded on a cash register.
However, no money is accepted from the guest. At the end of the
evening the total cost of drinks served, as determined by the cash
register tape, is then paid by the host.
CASH BAR
Persons attending a function which provides a cash bar may order and pay for the beverage of their choice.
WINE AND CHAMPAGNE
Table service of wine or champagne by the bottle or carafe is available upon request.
NOTE
Banquets with a tab or cash bar will be charged a $40 bartender fee.

PRICES ARE SUBJECT TO GRATUITY AND CURRENT SALES TAX.
The Prices to extend any package bar for 1/2 hour is $3.00 per person.
AMENITIES
E
veryone dreams of the perfect banquet.
Now, you'll discover that dreams really do come true as you dine and
dance the starry night away
amid the
romance and history of a true-life ballroom, exclusively reserved
for
you and
your guests on that one enchanted evening.
Exclusive use of one of our five banquet rooms.
Expertly prepared, elegantly presented banquet menu
selection.
Skirted registration tables and semi-formal linen.
Designer floral arrangement and votive candles, set on an elegant
square mirror at all guest's tables.
Chair
Covers.
Starting from $2.50 per chair.
Fully
Complete DJ booth with special effect/disco light system for dance
floor.
In Bunkeris Lounge Only.
Complimentary lighted parking for up to 500 cars.
Fully
staffed in-season coat check.
Beautifully landscaped adjoining terrace.
Separate Area for Photographs.
Complete Maitre d' Service throughout the Event.
O
ur
expert professionals will work with you every step of the way,
making certain your dreams become a reality.

RESERVATIONS & DEPOSIT
To assist you in selecting the right banquet location, the Willowbrook will hold an available date in your name for seven days. However, to receive a guaranteed reservation for the date you have selected, we ask that you place a deposit of 25% of the projected cost of the banquet.
A second of 50% of the projected banquet cost is required 60 days prior to the banquet date.
Unless other arrangements have been made, the
balance of the banquet cost will be due and payable, by cashier's
check or cash 7 days prior to your function.
Credit cards or personal checks are not accepted for final payment.
If initial deposit is less that 60days from date of function - required amount is 75% of the projected cost.
If you should decide, for any reason, to cancel your reservations, within fifteen days of the date of your initial deposit, all deposit monies held by Willowbrook shall be refunded minus a $25 cancellation fee.
If
you cancel your reservation more that fifteen days after the date of
your initial deposit, there will be NO REFUND of deposit money.
Willowbrook will hold all deposit monies placed by you, for up to
one year, from cancellation date, to be used toward another banquet.
After one year has lapsed - all deposit money becomes the
possession of Willowbrook Ballroom.
Option to use deposit toward another banquet is void if party is
cancelled 90 days or5 less prior to date.
No refunds to parties booked less that 60 days prior to date.
If number of Guests falls below the minimum guarantee Willowbrook
reserves the right to change room assignments.
Our staff is available to show our banquet rooms Monday through
Friday 9:30 a.m. to 4:30 p.m. Saturday by appointment only.
Please call for an appointment (708) 839-1000.